Femur Bones

Fabrication Process

The Beef Femur Cut Bones. They consist of bones collected from the hindquarters of the carcass and cut into sections approximately 4″ length. The Beef Femur Cut Bones will have minimal lean meat attached.

NOTICE: The above statements, recommendations, suggestions, and data we believe to be dependable. Nevertheless, all such statements, recommendations, suggestions, and data presented herein above are made without guarantee, warranty, or responsibility of any kind on our part. The above information is subject to change without notice.

Product Specification

Pack Size

1 piece per bag 6 bags per box 6 pieces per box

Avg. Net Wt

55.00 lbs

PRIME, CHOICE, SELECT